The Foundry Grill Stack: Heavy-Duty Portable Grill

What It’s Not:
It’s not a backyard ornament.
It’s not meant to rust in the rain.
And it’s not another clunky grill with bulky legs and hard-to-clean round grates.

What It Is:
The Grill Stack is a compact, heavy-duty grill system — flat-packed, steel-built, and ready for the road.
It’s made to move, made to cook, and made to last.

What to Expect:
Fast setup. Rock-solid base.
A flat steel cooking surface that makes cleaning easier and searing faster — no deep grooves or curved bars for grease to pool or food to fall through.
Everything you need, nothing you don’t.

Why You’ll Want One:
Because you want firepower that keeps up — not gear that slows you down.
Because cleaning while cooking shouldn’t be a chore.
Because your grill should travel as well as you do.

Flame it. Stack it. Pack it.
This is fire — on your terms.

• Material: 1/8” Cold Rolled Carbon Steel
• Grill Surface Dimensions: 18" x 9_1/4"
• Grate Height: 7_3/8”
• Total Height: 10_3/4"
• Weight: Approx. 20 lbs
• Finish: Cold Rolled Carbon Steel (will develop a natural rust over time if not taken care of)
• Assembly Required: Yes — but it’s tool-free and takes less than a minute. Just unpack the flat-packed panels, stack them together, and you’re ready to burn.
• Use: Outdoor only – ideal for camping, tailgating, or backyard cooking
• Made in: USA

Packaged Flat:
Your Foundry Grill Stack arrives in flat-packed steel panels for easy carrying and space-saving transport.

Set Up Anywhere:
Unpack and assemble on-site—whether you're grilling at the park, deep in the woods, or right in your backyard.

After Grilling:

• Clean while it’s hot – The flat grill top makes it easy to scrape food off while it’s still warm. No round bars, no mess — just a quick scrape and it’s ready to cool.

• Ice it or rinse it – Toss on a few ice cubes or pour water to cool it fast. No warping here — it's made from 1/8” cold rolled carbon steel built to handle the heat.

• Stack it and go – Cool it, wipe it, and pack it flat in a bin or bag. Or bring it home for a deeper clean — either way, it’s adventure-ready in minutes.

• Keep it dry – It’s real steel. Dry it completely before storage to prevent rust and keep it ready for your next burn.

At Home Care

Didn’t have time to clean it outdoors? No problem.

Your Grill Stack breaks down into 5 steel panels (2 sides, front, back, and the top grill panel) plus removable handles, hardware, and a locking pin — all easy to wash individually.

• Wash one piece at a time with soap, water, and a scouring pad to remove food residue.

• Limit water exposure by not soaking all parts at once.

• Dry completely — wipe everything down and air-dry to prevent rust.

• Optional: Apply a light coat of oil before storing if desired, but the key is keeping all panels bone dry.

• Once clean and dry, stack it flat and pack it for your next grill session.

Built to burn. Built to last. Treat it right and it’ll keep bringing the heat.

• Don’t leave your grill outside in the rain or sitting wet.
• Wipe down and dry your grill completely after each use.
• Store in a dry bag, bin, or garage between uses.
• Apply a light coating of vegetable oil or grill spray to protect the steel (just like cast iron).